There are 2 camps on how to cook Skirt Steak, so we have scoured the internet and found 5 ways to cook skirt steak based on various techniques. So there are two camps of how to cook skirt steak, some marinated and BBQ and then others use it in slow cooking recipes. We have found […]
TRADING HOURS Mon to Fri: 8 am - 5 pm Sat: 7 am - 2pm
located at Shop 1/102-110 Kortum Drive, Burleigh Heads, GC. Opposite the new Bunnings
We offer the best meat prices on the coast, any day of the week.
Whether it’s socialising over a roast dinner, grilling lamb chops for a hungry family or preparing a quick and easy mince meal - meat is very much a part of the Australian lifestyle. Brookside Country Meats master butcher Colin Waters understands the love his customers have for this food and provides only the highest quality meat for sale. Our superior quality has most clients won the moment they taste their purchases from our Burleigh Store.
Now in its eleventh year, Brookside Country Meats manufactures and processes all popular cuts of meats all sourced from local farms within a 200km radius as well as ham, bacon and a full range of Gotzinger smallgoods, free range eggs, locally farmed honey and organic milk.
With something to suit everyone, even those on the tightest budget, there is every reason to visit Brookside.
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Condiments & Sauces
Check out the delicious sauces that Brookside Country Meats has in store today! At Brookside Meats we also offer the cheapest eggs on the coast. The sauces that we stock in store are; Centuries Ahead Herbs Beerenberg Sauces Big Ricks Sauces Centuries Ahead Herbs Centuries Ahead is a family business based on the […]
Check out our Brookside Meat Specials
Did you know Brookside Country Meats manufactures and processes all our cuts of meats in house and all our meats are from local farmers. All our farmers are within a 200km radius from the store, this not only keeps the food miles down but increases the freshness of our meats. Brookside meat specials are based […]
Meat Tray Winner
We figured our meat tray winner deserved a front and centre highlight. So this page is for you. We have been giving away meat trays each week for over a year now, in 2016 we are going to have some fun around special events and days of the year. Looking for more foodie […]
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Slow cooked dishes like Pulled Beef allows you to use simple herbs and in this case we are using Beef Brisket. It is a tough cut of meat, but she shines with around 3 hours cooking and searing in the beginning to lock the flavour in. Got to include Gordon, he has hands on everything. […]
There is nothing better than taking the left overs of last nights roast or left over steaks and making them up into a salad to take to work or to save for dinner. This would be also a great second night meal if you buy one of the Picanha’s that are over 1kg, this cut of […]